News
The ZDS Fat Symposium, an event in cooperation with Bunge Loders Croklaan, provides an overview of the latest topics around fats and oils for the confectionery industry. The latest product concepts and trends as well as findings on processing will be presented by experts.
Read the May edition of our quarterly Sustainability Newsletter to find out more about traceability in our soy supply chain, the progress we've made in our smallholder support program and transparency in the palm oil supply chain.
Read the February edition of our quarterly Sustainability Newsletter to learn more about how we map and monitor our palm oil supply chain using a Geographic Information System (GIS), our updated sustainability dashboards and other news updates.
View our updated shea dashboard to track our sustainability progress in the shea supply chain.